Red wine Jus/Sauce with Charlottes

The queen of sauces delicious and delicate. Majestic and delight with steak. Shallots with wine and butter delicious. + READ MORE

Persian Rice - Tahchin - Plain Style

A great alternative to plain cooked rice. A true Persian delight. Wonderful aromas and light. A little vacation on a plate. + READ MORE

Persian Tamarind Fish

Light and exotic. Delicious from the far east. What a great dish + READ MORE

Persian / Iranian Maahi Kabab - Fish

The dish for new years day in Iran. A delicious fish dish that catapults you to another nation. Fresh, light and jummy! + READ MORE

Rösti nach Grossmutterart

A swiss classic. Service with an egg, add bacon or simply as a side dish for a main course. DELICIOUS! True love from Switzerland + READ MORE

Lamb Curry

A gem of a lamb curry. Easy to make and one of those dishes that are great to make in advance. Slowly cook it and enjoy the next day. Howeve + READ MORE

Dahl Remy Style

Dahl mean lentils in Indian. I love lentils they are healthy and tasty. Try this version of my Dahl ala Remy. A great dish to make a day or + READ MORE

Hachee a Dutch Stew with French Origens

Hachee means "chopped or hacked. The french have a lot of influence in Dutch cooking. This is a wonderful stew for winter evenings. Prepare + READ MORE

Tartiflette

Feel good soul food. Great in the colder days of the year + READ MORE

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