Brioche 2 ways

Brioche is such a wonderful thing. Love it with jam. Love it with tartare. So many wonderful things to add to brioche. True love. This + READ MORE

Cristal 2007

A delightful light cookie yellow color. Nice biscuit and brioche on the nose. For such a young champagne it is very dense and ripe already. + READ MORE

Perrier-Jouët Belle Epoque 2007

On the nose full of white bread, freshly baked with subtle notes of almonds. On the palette fine bubbles, nuts almonds, white floral notes and + READ MORE

Domaine André Mathieu Châteauneuf-du-Pape Blanc 2011

This is a wonderful and classic white Rhône blend. Initial nose shows some vanilla, disappearing quickly. What follows is an intense mixture of blossoms, white + READ MORE

Billecart-Salmon Rosé

On the eye salmon rosé. On the nose hay with fresh strawberries and cherries. The palette is welcomed by a mix of berries, sunshine, cocao + READ MORE

Domaine Faiveley Mercurey Clos Rochette 2014

Appearance ligth golden shimmer with fresh sunlight. On the nose like an evening in the cinema. Gentle popcorn and fresh bread. The palette so fresh + READ MORE

Cristal 2009

A delightful sugar cookie yellow color. Nice brioche and toast on the nose. For such a young champagne a little yeasty. This is a dry + READ MORE

Dom Perignon 2004

A wonderful DP with a stong presence citrus and perhaps a little "lemon peely". Soft traces of  brioche. Fine elegant bubbles with typical DP structured + READ MORE

Dom Perignon 2009

A wonderful DP with a stong presence of mature fruit on the nose. Notes of brioche and bread crust. Fine elegant bubbles with typical DP + READ MORE

La Grande Épicerie de Paris - Food

What a wonderful address. A food lovers paradise. The lobster sandwich, oysters are very good. Fresh seafood, a small but nice selection of wines by + READ MORE

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