Frittata di Pasta

An Italian classic for the left of pasta the next day or just to cook fresh. Comfort food at the highest level and uhm yes vegetarian! + READ MORE

How to Describe Wine Colors

When tasting wines it can be a challenge to find the right name for the color of the wine. This is an excellent article about the names for + READ MORE

Baked Eggplant with Italian Cheeses and a Pesto Crust

An Italian classic with a delicious pesto crunchy crust. Comfort food at the highest level and uhm yes vegetarian! + READ MORE

An Evening with Hugh Johnson

An Evening with Hugh Johnson. UC Davis Student Community Center. 23 February, 2016. + READ MORE

VINTAGE Volume II A history of Wine HUGH JOHNSON

A must for any Sommelier or wine enthusiast Part 1 here https://www.youtube.com/watch?v=rULVQWL0QR0 + READ MORE

Kentucky's Bourbon Trail

Hit Kentucky's Bourbon Trail in search of the best of this original American spirit. Still largely made by hand, with secret recipes passed + READ MORE

Wine: Lovely bubbly - Wine Documentary

Wine: Lovely bubbly - Wine Documentary Wine (from Latin vinum) is an alcoholic beverage made from fermented grapes or other fruits. Due to t + READ MORE

VINTAGE Volume I A history of Wine HUGH JOHNSON

A must for any Sommelier or wine enthusiast. Part 1 of a 4 part series. More to follow...part 2 here https://www.youtube.com/watch?v=PTr00CM + READ MORE

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