Published in Tasting Notes

Visually not the pretttiest sight as this is a barrel sample. The limpidity is not ideal. The nose show ligth floral and sophisticated notes of minerality. On the palette this wine is crisp and fresh. IT has a certain zestiness to it which I quite like. All together is is a litttle wine delight. The cepage used originates from Turkey and is called Telti-Kuruk.

Published in Baking

This is useful information When using flour types from different countries. There are some very different types of flour and when using this take the country of origin into account. The comparison table helps you. And finally a basic pasta recipe.

Published in Baking

Before you start cooking. Read the list below and make sure all is ready as most of the work is the preparation then timing and a little patience. Pour your self a glass of wine, start the music and enjoy a little culinary journey real tasting style! Wines recommend by traubenliebe.

Published in Tasting Notes

Very nice perfumed, floral and meaty on the nose, with some good mushroom,  maggi, roasted meats and coffee earthiness tying it together with some dried fruits.This wine is almost at its peak and should be drank soon. The tannins are not dense and allow room for the  some sweet red currants, animal and meat, nut and cherry notes. It is still alive and has some life left in it. A wonderful wine experience. 

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