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Passion Fruit Panna Cotta
An Italian classic. Easy to make difficult to master. Make a day in advance. + READ MORE
Pickling and Fermentation starter
A few hints and tips to get started this post will be expanded as time goes on.
In general for fermentation use a 2.5% salt + READ MORE
Perfect Creme Brulee
Delicous Creme Brulee the favorite dessert!Enjoy this delicous creation and experiment with flavors. + READ MORE
Vanilla Salty Almond Ice-cream
Salty almonds, super creamy ice cream. Simply delicous + READ MORE
Mango Banana Lime Mousse With or Without Cream
A fresh mousse, delightful and light with Italian merenque. Full of fruit. A little bit of the tropics in a bowl + READ MORE
Spanish Tortilla -Delicious TAPAS TIME
The perfect recipe for Tortilla + READ MORE
Breakfast gold - Almond Croissants French Style
Every morning a big hunt takes place in France. From village to village people get out of their houses and start the hunf for..... Almond + READ MORE
Frangipan or aka Crème Frangipane
One of the all time favorites for filling puff pastry. SImply delicious. Put your own twist to this recipe. I use this a lot to + READ MORE
Dutch Boterkoek "Buttercake"
This is a delicious, creamy, crunchy, light moist and not extremely sweet traditional Dutch pie. Delicious with a cup of coffee or just on it's + READ MORE
Remy Style Truffle Pasta
If you like truffles you will love this. Pasta eggs and truffles + READ MORE